Casual Dining on the South End of
Skaneateles Lake
"South End of Paradise"
2026 MENU
Summer Hours
Tuesday 5-9 (Counter Service),
Wednesday 5-9, Trivia @ 6:30,
Thursday 5-9, Friday & Saturday 12-9
Sunday 12-8
607-299-4526
We charge a 3% credit card processing fee on card transactions.
We can split payments but can not split checks. We reserve the right to add gratuity on parties of 8 or more.
Appetizers
Sauces: Buffalo, bourbon BBQ, All Sorts (mixture), Garlic Parm, Carolina Vinegar, Honey Mustard
Pizza Pontoons
. . . . . . . . . . . . . . . . . . . . . . .12
3 "egg rolls" stuffed with pepperoni and mozzarella
Chicken Wings
. . . . . . . . . . . . . . . . . . . . .11/18
6 or 12 wings rubbed with a special blend of seasoning then fried. Comes with a house made sauce.
Fried Mushrooms
. . . . . . . . . . . . . . . . . . . . .10
Onion Rings
. . . . . . . . . . . . . . . . . . . . . . . . .12
Tenders & Fries
. . . . . . . . . . . . . . . . . . . . . . .16
4 tenders served with fries and choice of sauce
Shipload
. . . . . . . . . . . . . . . . . . . . . . . . . . .18
Choose 4:
2 pontoons, 2 tenders, onion rings, cauliflower, mushrooms, 3 mozzarella sticks, 3 wings, fries
Fried Cauliflower
. . . . . . . . . . . . . . . . . . . . . .10
Mozzarella Sticks
. . . . . . . . . . . . . . . . . . . . .12
6 sticks w/house made marinara
Shrimp App of the Week
. . . . . . . . . . . . . . . . .16
Ask your server about this week's shrimp app.
Dip of the Week
. . . . . . . . . . . . . . . . . .Ask your server for our house made dip of the week
SALADS
+6 add grilled chicken, +8 add salmon OR shrimp, +9 add steak. Dressings: ranch, bleu cheese, balsamic vinaigrette, honey mustard MAKE IT A WRAP-spinach, sun dried tomato or garlic + $1
Glen Haven Salad
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Bed of mixed greens topped w/tomatoes, onions, cucumbers, and house made dressing
Caesar Salad
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
Chopped Romaine tossed in house made Caesar topped with croutons and parmesan cheese.
South End Salad
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Mixed greens piled high with our signature south end spicy chicken, tomatoes, onions, cucumbers, pickles, and jalapenos served with spicy ranch.
Salad of the Week
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Ask your server about this week's salad special.
KIDS MEALS
Come w/a drink (soda, lemonade or tea)
Grilled Cheese & Fries
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Tenders & Fries
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Mac n' Cheese
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
If you'd like to leave a tip specifically to our kitchen staff please let your server know! We can add it to your bill!
HANDHELDS
Served with choice of fries, mac salad, pasta salad, coleslaw, cornbread, soup +2, salad +2, mac n' cheese +4, onion rings +4
MAKE IT A WRAP-spinach, sun dried tomato or garlic+$1!!
Perch Sandwich
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Our #1 best seller! As seen on Eat Local New York. Hand breaded and locally caught perch, fried to perfection on a brioche bun with homemade tartar, lettuce and tomato
South End Chicken
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Breaded chicken filet, fried and dusted with a special blend of spicy seasoning, topped with lettuce, tomato, dill pickles and garlic mayo
Turkey Club
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Smoked turkey layered between 3 slices of bread with garlic mayo, lettuce, tomato, and bacon
Pulled Pork Sandwich
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
House made pulled pork topped with our bourbon BBQ sauce
The OG
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Smoked turkey breast, grilled on bread with American cheese, garlic mayo, tomato and bacon
BLT Sandwich
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
A timeless classic, layers of crispy bacon, crisp lettuce and juicy tomato with garlic mayo on toasted bread
Grilled Chicken Wrap
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Grilled chicken, lettuce, onion, tomato, garlic mayo
The Buffer
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Breaded chicken cutlet tossed in buffalo sauce grilled on bread with cheddar cheese with a side of ranch or blue cheese.
BURGERS & BOWL
Your choice of beef, bison (+4) OR veggie patty +8 add shrimp, +2 add grilled mushrooms and/or onions.
All Burgers Served with choice of fries, mac salad, corn bread, pasta salad, coleslaw, soup +2, salad +2, mac n' cheese +4, onion rings +4
The Glen Haven Burger
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Our classic 8 oz short rib blended burger with lettuce, tomato, onion, and garlic mayo
Pickleback Burger
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19.5
Topped with bourbon BBQ and fried pickles
The Western Burger
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Topped with Bourbon BBQ, onion rings and cheddar cheese
The Wimpy
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18.5
Classic patty melt burger on two slices of bread w/American cheese and grilled onions
Burger of the Week
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Ask your server about the special burger of the week.
Glen Haven Bowl
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Mac n' cheese OR mac salad, fries and pulled pork topped with all sorts sauce
ENTREES
Served with a soup or salad and your choice of 2 sides: fries, mac salad, pasta salad, corn bread, coleslaw, soup +2, salad +2, mac n' cheese +4, onion rings +4
Dressings: ranch, bleu cheese, balsamic vinaigrette, honey mustard, Greek dressing
Perch Platter
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Locally caught, hand breaded and fried to perfection
Fried Haddock
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Flaky tender Haddock, house beer battered and breaded for the ultimate golden crunch
Salmon Platter
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
6 oz salmon filet-Your choice of a blackened seasoning OR a honey pistachio cream topping.
Steak Dinner
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .MV
A flavorful steak selected and prepared fresh each week. Ask your server about this week's selection.
SIDES
Hand Cut Fries
. . . . . . . . . . . . . . . .8
Add Garlic Parm+2
Veggie of the Day
. . . . . . . . . . . . . .7
Mac Salad
. . . . . . . . . . . . . . . . . . .5
Pineapple Slaw
. . . . . . . . . . . . . . .5
Corn Bread Muffin
. . . . . . . . . . . . . .4
Pasta Salad
. . . . . . . . . . . . . . . . . .5
PIZZA
Build Your Own
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
+3 per topping:
sausage, pepperoni, onions, black olives, tomatoes, mushrooms, jalapenos, pepperoncini, meatball
Meat Lovers
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
Pepperoni, bacon, sausage
Veggie Lovers
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Mushrooms, Onions, Peppers
Screamer
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
Chicken tenders tossed in screamer sauce, topped with cheddar and mozzarella cheese, jalapenos, and drizzled with more sauce
Chicken Bacon Ranch
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
Ranch base with mozzarella cheese, breaded chicken and bacon
Check out our General Store inside for fun new merch and local artisan gifts!
We are proud to partner with the following local businesses:
Graph-Tex
Skaneateles Buffalo
KCC Spices
Coffee Mania
Anderson's Market
Skaneateles Brewery
Homer Hops
Eibert Vineyard
Robinia Hill Vineyard
Small Holdings Winery
CP Foods
JFS Curtze
Wild Bill's Seasoning
We will take reservations for parties of 8 or more for the summer season. Please call ahead if you'd like to check on our wait times.