HARVEST BOUNTY DINNER
PUMPKIN RAVIOLI
Sage, orange brown butter, goat cheese toasted pumpkin seeds.
19.95
WILD BOAR
Grilled sausages over polenta , Port wine sauce, sour cherry sauce.
21.95
APPLE SALAD
Fiji Apples, cranberry pecan blue cheese, frisse salad, honey cider dressing
19.95
SOUP
Butternut squash, mascarpone crema,
toasted pumpkin seeds
12.95
SWEET POTATOES GNOCCHI
Lamb ragout , pinot noir, rosemary,
shaved pecorino
38.95
PORK CHOP
Grilled Heritage Pork chop, braised purple cabbage. Bourbon Apple Chutney
42.95
SWORDFISH
Cannellini beans, pancetta , white wine sauce
39.95
POACHED PEAR
Barlet pear, sweet red wine, mascarpone whipped cream, toasted almond
14
POUND-CAKE
Pumpkin-carrot pound cake , fresh whipping cream, dried prunes, caramel sauce
14
Menu available October 7 - 10
Regular menu also available
Complete 3 Course meal $ 75 ++
No Sharing
FIRST COURSE
ENTREES
DESSERTS
SPIAGGETTA
spiaggettanj.com
9800 3rd Avenue Stone Harbor , NJ