Griddle + More
danish style breakfast
rye sourdough, cheese, soft boiled egg, strauss butter, jam
15
healdsburg sunrise
two eggs any style, roasted potato, bacon or sausage, sourdough toast
16
cheddar biscuit + gravy
journeyman nduja + sausage, poached egg, garden herbs
18
avocado toast
sourdough, poached eggs, herb salad
12
Bacon, Egg, Cheese On a roll
hobbs bacon, american cheese, challah
12
Sonoma Mushroom omelette
goat cheese, oyster mushroom, garden herb salad
18
french toast
single/double
12/22
Strauss yogurt parfait
organic honey, rolled oat granola
8
GREEN EGGS + HAM BENEDICT
herb shakshuka, brown butter hollandaise
21
Bakery
Coffee Cake
6.50
butter croissant
7
GF blueberry muffin
7
coffee counter
coffee
5
ESPRESSO
5
mighty leaf tea
5
green, mint, black
matcha latte
7
mocha
7
latte
6.50
cappuccino
6.50
macchiato
5.50
cortado
5.50
sides
Journeyman breakfast sausage
8
crisp bacon
10
fingerling potatoes
8
fresh fruit
9
Fries + Aioli
fennel pollen, roasted garlic 8
Folia Greens
8
garden lettuce, herbs
Brunch Bevvies
fresh juice
10
orange or grapefruit
cold-pressed green juice
12
drink your greens
bruja ha
17
london dry gin, strega, absinthe, lemon, sage
Bloody Palmer
17
chef reed's mix, blanco tequila, lime
carango
17
angostura, licor 43, espresso, ancho reyes
Old cuban
18
aged rum, mint, lime, angostura, sparkling
Hog Island Oysters (6 pc)
rhubarb & pink peppercorn
28
Croquettes
spanakopita, black lime, meyer lemon
12
salumi
incontro cured meat
25
BABY ICEBERG SALAD
garden herbs, buttermilk dressing, charred leek
16
celery salad
celeriac, candied hazelnut
18
Fresh Pastas
Pesto pasta
English peas, pistachio, parmesan
20
spaghetti alla limone
preserved meyer lemon & bottarga
20
french dip
roasted ribeye, caramelized onion, dijon. gruyere, jus
24
Folia Cheeseburger
raw onion, new school american cheese, sour pickle, waffle fries
26
appellation chicken salad
gem lettuce, grape,
tuscan crouton, dijon vinaigrette
20
mt lassen trout
smoked roe, watercress, onion soubise
29
A 3% employee benefits surcharge is added to all checks to support competitive wages, healthcare, and benefits for our team members. This is retained by the restaurant and is not a gratuity.
Thank you for helping us care for the people who take care of you.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may significantly increase your risk of foodborne illness, especially if you have certain medical conditions.