Baia Kitchen & Wine Bar
8323 Bayside Rd Chesapeake Beach, MD 20678
(443) 550-3516

Banquet Package
Baia Kitchen & Wine Bar offers a private dining experience perfect for any special occasion, from rehearsal dinners to baby showers, birthday and milestone celebrations to happy hour, business meetings, and everything in between!
Rooms & Capacities
THE TUSCANY ROOM
Our beautiful rooftop patio boasts amazing unobstructed views of the Chesapeake Bay!
This space will be sure to impress all of your guests!
In the event of inclement weather, and at the discretion of management the Chesapeake room may be used as the backup event space.
Maximum seating capacity of fifty (50) Standing capacity of seventy-five (75)
A/V available
Food & Beverage minimum:
Before 3pm:
Sunday-Thursday $1500
Friday & Saturday $2500
After 3pm:
Sunday-Thursday $2500
Friday & Saturday $5000
Maximum seating capacity fifty (50)
A/V Available
Food & Beverage minimum:
Before 3pm:
Sunday-Thursday $1500
Friday & Saturday $2500
After 3pm:
Sunday-Thursday $2500
Friday & Saturday $4500
THE TERRACE
THE PATIO
Maximum seating capacity of fifty (50) Standing capacity of seventy-five (75)
A/V not available
Food & Beverage minimum:
Before 3pm:
Sunday-Thursday $1500
Friday & Saturday $2500
After 3pm:
Sunday-Thursday $2500
Friday & Saturday $4000
We have a variety of menu packages from hors d’oeuvres and lunches to full course meals. More information detailing each package is included in this brochure. We will help you to pick the perfect menu for your event!
Menu
In order to secure your private dining reservation, we require submission of your signed contract and a non-refundable deposit due at the time that you submit your signed contract. Payment of the deposit can be made using our Deposit Payment Form, over the phone, or in person. Forms of acceptable payment include credit/debit cards, business checks, or cash. While we apologize for any inconvenience, we cannot accept personal checks.
If your final cost of food and beverage, before service charge, taxes, and any applicable fees, does not amount to the required minimum, then the balance between the required minimum and your final food and beverage cost will be added to your final bill labeled as a unmet minimum.
Deposits and Exclusive Room Usage
Service Charge and Taxes
A twenty percent (20%) service charge and all appropriate sales taxes will be added to all food and beverage charges.
Audio/Visual
Baia currently has audio/visual capabilities available in The Tuscany Room for any photo slideshows, business presentations, or videos, etc. that you may want to incorporate into your event. Please notify us in advance if you desire to use our A/V system. There are no additional fees for this service; however, we strongly urge and encourage that you come into the venue prior to your event for advanced testing of all equipment and computer compatibility. This testing will ensure that your presentation goes off without a hitch.
While we do not currently provide any party décor, you are more than welcome to bring any flowers, linens, balloons, candles (encased), or any other table decorations for your event with the exception of glitter. We are happy to accommodate any storage needs for floral decorations on the day of your event and to assist in decorating for your event. We ask that nothing be affixed to the walls or windows of the restaurant.
Decorations
House Made Focaccia & Herb oil
$26.95
Salad
Choose One
Entrees
Family Style Lunch
Choose Two

Plated Lunch
Entrees
Choose one
Choose two
Salad
All entrees are served with Chef's choice of seasonal sides
Braveheart Angus Coulotte
peppercorn brandy cream, fleur de sel (gf)
$36.95
$12 supplement
Premium Entrees
peppercorn brandy cream, fleur de sel (gf)


Artrani Package
Entrees
Choose one
Served plated
Choose two
Served plated
Salad
All entrees are served with Chef's choice of seasonal sides
Stuffed Chicken Breast
proscuitto wrapped, mozzarella, baby spinach, mushrooms, salsa verde
$42.95
$12 supplement
Premium Entrees
peppercorn brandy cream,
fleur de sel
Braveheart Angus coulotte
peppercorn brandy cream, fleur de sel

Amalfi Package
Entrees
Choose one
Served plated
Choose two
Served plated
Salad
All entrees are served with Chef's choice of seasonal sides
$54.95
$12 supplement
Premium Entrees
peppercorn brandy cream, fleur de sel
Assorted italian cheeses & salami, fruits, Marcona almonds, fig jam, lavash, rustico bread
Braveheart angus coulotte
peppercorn brandy cream, fleur de sel
Hors D'oeuvres

Cold
Cheese Station
Little gem caeser
Crisp little gem, caesar vinaigrette, garlic butter breadcrumb, egg, 24-month aged parmigiana reggiano
Fresh Seasonal fruit $5| PP
Hot
Italian Meatballs | $8pp
SF beef, pomodoro, pesto, smoked mozzarella, parmigiana reggiano
Ricotta Gnocchi $8| PP
pillowy ricotta dumplings, fennel sausage, vodka sugo, pecorino romano, crispy basil
Crudo
served with cocktail, champagne cucumber mignonette, grilled lemon
Served with cocktail, grilled lemon
$3 per piece: 50 piece minimum



Beverage Packages
Premium Open Bar

house wines, beer and all non-alcoholic beverages
two hours: $20pp
additional hour: $8pp
house spirits, beer, wines, and all non alcoholic beverages
two hours: $28pp
additional hour: $12pp
top shelf spirits, beer, premium wines, and all non alcoholic beverages
two hours: $38pp
additional hour: $16pp
Ultra Premium Open Bar
Beer & Wine
Host Bar
all beverages will be billed to the host on a consumption basis
Dessert Packages

Dessert Display
miniature assorted house-made lemon cheesecakes, brownies, baked pastries & accompaniments
$10pp
Coffee & Doughnuts
house zeppole doughnuts, chocolate hazelnut ganache, lemon curd, & vanilla honey marscapone. served with fresh brewed coffee
$6pp