20% gratuity applies to parties of 6+.
* May contain raw or undercooked ingredients. Consuming undercooked or raw meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please notify your server if anyone in your party has a food allergy.
At AKB — Archer’s kitchen and bar — we honor the timeless hotel bar. We’re a welcoming spot where travelers and locals meet over breakfast, cocktails and evening fare.
ROSEMARY POMME FRITES.
. . . . . . . . . . . .11
hand-cut fries, rosemary oil, parmesan, smoked sea salt, lemon aioli + comeback dipping sauces
AHI TATAKI BITES*.
. . . . . . . . . . . . . . . . . .17
sesame seared rare ahi, avocado, sriracha aioli, yuzu glaze, on crispy wontons with asian slaw
add chorizo +2
CRAB CAKES
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
arugula, sriracha remoulade
CHICKEN WINGS
. . . . . . . . . . . . . . . . . . . . . . . . . .16
traditional or boneless crispy-fried, choose dry rub or buffalo or bbq, with celery, carrots, bleu cheese or buttermilk ranch
BRIE FONDUE
. . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
warm brie, charcuterie, seasonal fruit, whole
grain mustard, fig jam, soft pretzels,
iggy's focaccia
BIRRIA TACOS
. . . . . . . . . . . . . . . . . . . . . . . . . . .18
short rib, mozzarella, consommé, corn tortillas
BRUSSELS SPROUTS
. . . . . . . . . . . . . . . . . . . . .14
crispy fried, maple, bacon, chili flake
CLASSIC CAESAR
. . . . . . . . . . . . . . . . . . . . . . . . . 15romaine, shaved parmesan, white anchovy,
focaccia crouton, six-minute egg
18
mixed greens, chicken, bacon, hard-cooked egg, blue cheese, tomatoes, cucumber, red onion, honey mustard vinaigrette
21
ahi tuna, mixed greens, pickled asian slaw, avocado, quinoa, pickled ginger, wonton straws, scallions, toasted sesame seeds, ginger-peanut dressing
POWER BOWL
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
baby kale + spinach, quinoa, roasted seasonal vegetables, avocado, chèvre, lemon vinaigrette
cream, with focaccia
slightly smaller | 10
add a protein
grilled salmon +12
sautéed shrimp +10
seared chicken breast +8
ATLANTIC FRESH CATCH*
. . . . . . . . . . . . . . . . . . . . . . . . MRKTchef's preparation
PAPPARDELLE BOLOGNESE
. . . . . . . . . . . . . . . . . . . . . . . . . . .26
slow cooked beef + italian sausage, tomato sauce, ricotta, basil pesto oil, shaved parmesan, crostini
TRUFFLE MAC + CHEESE
. . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
cavatelli, smoked cheddar, truffle oil, toasted breadcrumbs
MAINE LOBSTER RAVIOLI
. . . . . . . . . . . . . . . . . . . . . . . . . . .32
lobster cream, spinach, sundried tomato
BOURBON GLAZED SHORT RIBS
. . . . . . . . . . . . . . . . . . . . .36
roasted garlic mashed potatoes, honey roasted carrots,
orange gremolata
NEW YORK STRIP FRITES*
. . . . . . . . . . . . . . . . . . . . . . . . . .39
12-oz. ny strip, au poivre + whiskey onion sauces, with seasoned hand-cut fries
AKB BURGER*
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
8-oz. allen brothers angus beef, grilled onion, bacon, cheddar,
AKB secret sauce, brioche bun, with seasoned hand-cut fries
SOUTHERN FRIED CHICKEN SANDWICH
. . . . . . . . . . . .21
crispy fried chicken, coleslaw, pickles, brioche bun with
seasoned hand-cut fries
substitute a gluten free crust +3
16
BUFFALO CHICKEN
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19crispy fried chicken, blue cheese, chopped bacon, mozzarella, buffalo sauce, scallions
18
13
APPLE BOMBOLINIS
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
warm bourbon caramel sauce
MAPLE BREAD PUDDING
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
vanilla ice cream, warm bourbon caramel sauce
horse soldier bourbon, apple brandy, cointreau, apple, dry vermouth,
black walnut bitters
crafted
bulleit bourbon, port, pumpkin spice syrup, demerara syrup, lemon,
egg white
tito's vodka, cointreau, thyme syrup, lemon, pomegranate juice
11
11
11
cans + bottles
7
ATHLETIC BREWING
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 812 |
4613 |
5012 |
4621 |
8413 |
50
daou vineyards, paso robles, ca
16 |
62
20 |
80
martis, alexander valley, ca
CABERNET SAUVIGNON
. . . . . . . . . .23 |
110
caymus, napa valley, ca, 1 liter
RED BLEND
. . . . . . . . . . . . . . . . . . . . . . . . . .16 |
62
harvey & harriet, paso robles, ca
RED BLEND
. . . . . . . . . . . . . . . . . . . . . . . . . .17 |
66
the language of yes, 'cuvee sinso'
vin rouge, central coast, ca
BEER
flight of the old fashioned
THREE SMALL VERSIONS OF THE CLASSIC
. . . . . . . . . . . . . . .29
french hare - pierre ferrand cognac, spiced demerara, peychaud's bitters
smoky fox - mezcal el silencio, orange bitters, angostura bitters
orange bear - woodford reserve, solerno blood orange liqueur, demerara, orange + angostura bitters