PUMPKIN Soup
COCONUT. BLACK SESAME + HAZELNUT GRANOLA. MAPLE CREME FRAICHE
SUNFLOWER CAESAR
BABY KALE, SUNFLOWER SEED + SPROUTS, PARMESAN, PAIN FRITO,
GARLIC MISO DRESSING
JUMBO LUMP CRAB CAKE
HERB SALAD. LEMON CAPER AIOLI.
FINGERLING CHIPS
organic co. turkey
CONFIT THIGH. ROASTED SWEET POTATO. SOURDOUGH LEEK STUFFING. GREEN BEAN CASSEROLE. CRANBERRY PORT WINE SYRUP.
GIBLET GRAVY
PORK LOIN
CHORIZO + UTE MOUNTIAN "SPOONBREAD",
PEACH SERRANO MOSTARDA
RAINBOW TROUT
CAULIFLOWER. LEMON PARSLEY SALAD.
CRAB BROWN BUTTER
BEEF SHORT RIBS
CELERY ROOT + POTATO PUREE.
TRUFFLE-PORCINI JUS
The following major food allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify staff for more information about these ingredients. Available for Dine-in only.
Gratuities are shared by Gravity Haus Team Members
CREME BRULEE
PUMPKIN. KAHLUA.
SORGHUM CHANTILLY
PECAN TART
BUTTERSCOTCH ICE CREAM
SMORE'S
CHOCOLATE SEMIFREDDO. SWISS MERINGUE. GRAHAMULOSE
SLOPE ROOM THANKSGIVING
FILET MIGNON
6oz
supp 15
dry aged ny strip
14oz
supp 28
bison ribeye
16oz
supp 30
truffled gnocchi mac
alpine mornay, black truffle
POMME PUREE
yukon gold. creme fraiche. chive
SWEET POTATO
rosemary marshmallow. maple + calabrian butter
CRIPSY BRUSSELS
fresno + agave agrodolce. aji lime aioli
ROASTED MUSHROOMS
green garlic butter
POACHED ASPARAGUS
hollandaise
11/28/2024
$95 per person
apple crisp
OAT STREUSEL, VANILLA ICE CREAM,
SALTED CARAMEL
supp $12