
Dinner

Mother's Day
Stuffed Chicken Breast
Thin pounded chicken breast stuffed with aged swiss, baby asparagus, hot capicola, served with a black pepper cream sauce
Lobster Ravioli
Maine lobster stuffed ravioli, pink brandy cream sauce, roasted tomato, baby spinach, shaved parmigiana
Fire Roasted Cod
10oz Atlantic Cod loin, sautéed baby spinach, lemon caper butter, over a crispy pan fried risotto cake
Atlantic Salmon
Honey mustard glaze, 8oz salmon filet, wild rice, sautéed baby spinach
Eggplant Florentine
Panko breaded eggplant, house marinara, baby spinach, ricotta, smoked provolone
Bistro Steak
10oz prime marinated tenderloin steak Au Poivre, roasted fingerlings, grilled baby asparagus
Pork Tenderloin
Slow braised Berkshire pork tenderloin, Yukon gold whipped potatoes, steamed broccolini
Seafood Risotto
Pan seared sea scallops, tiger shrimp, lemon white wine pan reduction, over roasted vegetable risotto
Penne Alla Vodka
Pink champagne cream sauce, fresh basil, grated romano
Ricotta Cavatelli
Broccoli puree, fresh garlic, parmigiana cream, toasted panko
Penne Pomodoro
Slow simmered house marinara, fresh basil, EVOO, grated parmigiana
Baby Spinach Salad
Organic baby spinach, crumbled feta, craisins, pecans, red onion, white balsamic
House Caesar
Crisp romaine, shaved parmigiana, milled croutons, house Caesar dressing
Caprese Salad
Fresh whole milk mozzarella, vine tomato, aged balsamic, EVOO, basil, cracked pepper, sea salt
Sea Salt Caramel Cheesecake
Chocolate Lava Torte
Twin Red Velvet Towers
Lemon Berry Marscapone Cake
Dinner Served 3:00-8:00
$65pp
Childrens menu available