Main Courses
Desserts
Starters​
Doc Watsons
Crisp bacon, avocado, bleu cheese, tomatoes, boiled egg, romaine lettuce
and a lemon herb vinaigrette
Angus Beef Blend Sirloin, frizzled onions, egg, bacon and bleu cheese crumble,
sesame seed bun, LTP, crisp French fries and coleslaw
Spicy Chicken Sandwich
Spicy Breaded Chicken, frizzled onions, Chipotle mayo, LTP,
Maple flavored waffle fries
Ale Battered Cod Sandwich
Chicken Curry Wrap
Curried sauteed chicken, mixed peppers, onion, rice and curry dipping sauce.
Served with crisp French fries
Turtle Cheesecake
Cheesecake topped with Caramel and peacans
Zucchini Sticks
served with chipotle mayo
Garden Salad
Baby field greens, tomato, cucumber, red onion, balsamic
NYC Restaurant Week Winter 2025
Lunch Menu Pre Fixe $30 - Served Monday to Friday
Pricing does not include NY Sales tax, gratuity or beverages - No Substitutions