Food
West Coast IPA 16oz (Lumberbeard Brewing)
5Pilsner 12oz (Dru Bru)
4Casita Mexican Lager 16oz (Varietal Beer Co)
5Tuesday - Saturday 3:00 pm - 5:00 pm
Spicy Mango Margarita
10Altos Reposado - mango - habanero - lime - cilantro lime salt
Jarritos Especial
9Bottle of pineapple Jarritos - Altos Blanco - lime - chamoy - Tajin rim
Classic Margarita
10Altos blanco - brovo orange liqueur - lime - salt
East India G&T
10Las Californias citrico gin - curry leaf - cucumber - lime - tonic
Roselle N/A
7Hibiscus - pineapple - lemon peel - orange blossom
Mango Mojito N/A
7Mango - mint - lime - soda
Happy Hour
WHITE
Vinho Verde - Joao Portugal Ramos Loureiro
8Bianco - Librandi Cirò
9Gruner Veltliner - Weingut Stadt Krems
11SPARKLING
Cava Brut - Los Dos
9Lambrusco (Red) - Cleto Chiarli
10RED
Agiorgitiko (2022) - Gai’a Monograph
9Passamante Negroamaro (2022) - Masseria Li Veli
10Barbera d’Asti (2021) - Damilano
12Happy Hour
Tuesday- saturday 3:00 pm - 5:00 pm
Chips & Guacamole
10Seasoned tortilla chips, served with Indicana guacamole & spicy chipotle salsa
Three Amigos
12Seasoned tortilla chips served with 3 house dips - tamarind pico, Indicana guacamole & queso blanco with kheema masala (spicy ground beef)
Choripan
11Crusty bread stuffed with manchego cheese & house made chorizo, grilled and topped with tamarind pico & Indicana salsa verde
Curry Rip & Dip
10Two paratha (flaky Indian flatbread) served with a south Indian spiced coconut curry dipping sauce. (Extra Paratha +3)
Kheema Queso Nachos
12Tortilla chips topped with queso, kheema masala (spicy ground beef), cheese, jalapeño, Indicana salsa verde & pickled onion
Crispy Cauliflower
10Gluten free battered cauliflower tossed in chili-garlic sauce with ginger, curry leaves, pickled onion and cilantro