Czech Pilsner | OEC Brewing | Oxford, CT
ABV 5.2% Our Yuzu Pilsner is brewed with Pilsner & CaraPils malts using a step infusion mash. The yuzu juice is added during the boil alongside the aroma hops. After the boil it rests in our copper coolship for 1 hour prior to undergoing a cool open fermentation using a classic lager yeast.
German Lager | Forest
& Main | Ambler, PA 6% Pours a rich honey color with aromas and flavors of Munich toast, fresh apple strudel, lemongrass tea, and a malt profile that finishes dry
Wheat Ale | Fat Orange Cat | North Haven, CT 5.5% rich amber color with aromas and flavors of bread, cloves, wheat, and vanilla, featuring a light body and smooth finish.
Double IPA | Other Half Brewing | Brooklyn, NY
ABV 7.9% Hazy imperial IPA with notes of pineapple, citrus, mango and white grape.
IPA | Brix City Brewing | Little Falls, NJ
ABV 6.7% American IPA; bright and citrusy with a crisp, clean bitter finish.
Cider | Hudson North Cider Co. | Newburgh, NY
5% Fall flavors found in a cider donut, soul warmingly good.
Stout | Wild East| Brooklyn, NY
6% A creamy nitro stout brewed with a heavy dose of flaked oats, fermented with an English ale yeast. Bold & complex malty flavors of light roast coffee, toasted hazelnuts.
47-20 Center Blvd.
Long Island City, NY 11109