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APPETIZER
Maryland Crab Cakes 15
ENTREES
Lake Erie Perch
26Four piece Perch dinner, breaded and pan fried. Served with creamy mac & cheese and coleslaw.
Beer Battered Cod 18
Three piece Cod dinner served with French Fries. Accompanied with Coleslaw, Tartar Sauce and Lemons.
Broiled Cod also available
Eggplant Parmesan 19
Crispy Eggplant slices layered with housemade marinara sauce and mozzarella cheese. Served over Linquine pasta and a side of garlic bread.
*Organic, Gluten-Free Pasta
available upon request.
The Crabner 14
A Club Favorite! Surimi crab salad served open-faced atop toasted English muffins with tomato slices and melted provolone cheese, then baked.
Served with french fries and coleslaw.
Served with french fries and coleslaw.
Albacore Tuna Melt
13Freshly made Tuna Salad with tomatoes and American Cheese on grilled sourdough bread. Served with pickle chips and french fries.
Clam Chowder Cup 4 Bowl 5
Housemade and delicious!
F R I D A Y
MEATLESS OPTIONS
2025