Outrigger's
Buffet Menu
300 Boatyard Street New Smyrna Beach • 386-428-6888 • outriggersnsb.com
Royal Red Shrimp and Grits
Blackened royal red shrimp with Juniper Grits and tomato creole sauce and green onion
Pineapple Peppadew Mahi Mahi
Pan seared Mahi with coconut jasmine rice and pineapple peppadew reduction
Cajun Catch & Grits
Blackened fresh catch with Juniper grits, lobsters brandy cream sauce and green onion
Pesto Shrimp Cavatappi
Sauteed white shrimp with sun-kissed tomatoes, baby spinach, pesto cream sauce, cavatappi pasta
Braised Beef Tenderloin
Braised Beef Tenderloin marinated for 24 hours served over potato puree
Filet and Wild Mushroom Pasta
Filet Mignon with wild mushrooms, tortellini pasta, pesto garlic cream and parmesan cheese
Sticky BBQ Ribs
Smoked Baby back Ribs with house made Korean BBQ Sauce and toasted sesame seeds
Buttermilk Chicken
Buttermilk marinated tender chicken breast lightly fried with Juniper Grits and roasted red pepper cream
Drunkin' Chicken Parm
Italian breaded chicken breast with creamy vodka sauce, melted mozzarella & fontina cheese, and tomato bruschetta
Chicken Carbonara Tortellini
Grilled chicken, sweet peas and fresh basil, bacon cream sauce, cheese tortellini pasta, parmesan cheese
Napa Valley Chicken
Chicken breast with Sunkissed tomatoes, baby spinach, lemon with chardonnay butter sauce
Veggie Primavera
Farm fresh vegetables, roasted garlic cream sauce with fresh basil and parmesan cheese
Smoked Fish Dip
Served with house made pickled jalapenos on toasted pita triangles
Filet and Bleu Cheese Crostini
Thinly sliced filet, whipped bleu cheese, red pickled onions, truffle infused honey served on buttery buns
Chicken Satay Skewers
Tender chicken breast with pineapple
Hot Honey Chicken Sliders
Fried chicken tossed in house siracha infused orange blossom honey, pickled cabbage, chipotle lime aioli sauce
Angus Beef Sliders
Certified angus beef, chipotle lime aioli sauce, and crumbled bacon
Five Cheese Meatballs
Chef's house ground meatballs with roasted garlic cream sauce
Bangin' Shrimp
White shrimp tossed in Bacon Thai and Ponzu sauce
Tuna Triangles
Fresh Ahi Tuna with edamame hummus and sweet Asian glaze served on pita chips
Fresh Catch Rigger Bites
Fresh catch of the day, lightly fried crispy served with your choice of sauce
Turkey Caprese Sliders
Smoked turkey with fresh mozzarella, roasted red peppers, sliced tomato, shredded lettuce and smoked tomato aioli sauce
Peel & Eat Shrimp
Royal Red Shrimp with your choice of hot or cold served with classic cocktail sauce
Buffalo Mozzarella Caprese
Heirloom tomatoes with buffalo mozzarella cheese, fresh basil and balsamic glaze
Bao Bun
Your choice pork belly, chicken, or pickled veggies with Hoisin sauce served on steamed buns
Applewood Bacon Chicken Crostini
Chicken salad with Smoked gouda with applewood bacon served on a butter bun
Mini Tuna Poke Bowl
Ahi tuna and crispy pork belly with calamari salad, wakame edamame, pickled onions and spicy Asain BBQ sauce
Smoked Salmon
Honey chipotle smoked salmon with fig relish and crisps served with crostini
Red Bliss Mashed Potatoes
Homemade Mac & Cheese
Pub Style Brussel Sprouts
Granny Apple Coleslaw
Broccoli Salad
House Salad or Caesar Salad
Buffet Option #1
Choice of 5 Appetizer with Caesar Salad
Buffet Option #2
Choice of 1 Appetizer, 2 Entrees, & 1 Side with Caesar Salad
Buffet Option #3
Choice of 2 Appetizers, 3 Entrees, and 2 Sides
Some items restricted to on premise caterings only!
23% Service Charge will be added to all larger parties! All offsite events will be charged an additional staffing fee!
Pricing is determined by Date, Time, and Location of Event!