Mains
Eggs Benedict
toasted English muffin, grilled Canadian bacon, poached eggs, hollandaise, breakfast potatoes
Jamaican Spiced Chicken and Waffle
crispy fried chicken thigh, malted waffle, Michigan maple syrup, rum macerated mango
Brioche French Toast
vanilla cinnamon custard, Michigan maple syrup, seasonal berries, bacon or maple sausage
Stonecliffe Omelet
three egg omelet, choice of bacon, ham, or spinach and feta, breakfast potatoes, toast
Avocado Toast
grilled focaccia, avocado smash, radish, goat cheese, tomato, lemon olive oil, two eggs any style, everything spice
Ricotta Pancakes
Michigan blueberry compote, lemon curd, maple syrup, bacon or maple sausage
Steak and Eggs
tournedos of beef, red wine demi, two eggs any style, breakfast potatoes, toast
+$6
Mother's Day Brunch
Starters
Stonecliffe Crab Cake
jumbo lump crab, lemon herb aioli, petite greens
+$8
Deviled Eggs with Caviar
classic deviled eggs, chives, smoked paprika, caviar
Fresh Baked Scone & Breakfast Pastry
chef’s selection of house baked morning pastries, whipped butter, fruit preserves
Yogurt Parfait
Greek yogurt, fresh berries, house granola, local honey
French Onion
gruyère, sweet onions, sherry, thyme, crouton
Shrimp Cocktail
large tiger shrimp, Biloxi sauce, lemon herb aioli
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness. A 22% gratuity will be added for parties of 6 or more.
Desserts
Tuxedo Crepe Cake
hand layered French crepes with chocolate and vanilla mousse, fresh berry compote
Acai Sorbet
fresh tropical fruit, toasted coconut
Key Lime Mousse Cake
sweet key lime mousse, vanilla sponge cake
$65 per person++
12pm - 3pm