20% gratuity applies to parties of 6+.
* May contain raw or undercooked ingredients. Consuming undercooked or raw meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please notify your server if anyone in your party has a food allergy.
At AKB — Archer’s kitchen and bar — we honor the timeless hotel bar.
We’re a welcoming spot where travelers and locals meet over breakfast,
cocktails and evening fare.
hand-cut fries, white truffle oil, romano, smoked lava salt,
lemon aioli
14
22
charcuterie, sliced apple, mixed olives, whole-grain mustard,
soft pretzels
choose dry rub, korean bbq, traditional buffalo or espresso
chili rub, with celery, blue cheese or ranch dressing
22
blackened mahimahi, pineapple mango salsa, cilantro lime
slaw on corn tortillas
tempura fried prawns, diablo sauce, pineapple mango salsa
arugula, chopped bacon, poached egg, cherry tomatoes,
avocado, apple, pickled red onion, gorgonzola, toasted almonds with maple vinaigrette
add a protein
seared pacific salmon* +12
grilled jidori chicken + 8
grilled flat iron steak* +12
baby spinach, kale, tomato, garlic, feta, cavatappi, white wine pesto, shaved parmesan cheese
add a protein
seared pacific salmon* +12
grilled jidori chicken + 8
grilled flat iron steak* +12
27
10-oz. grilled flat iron, marsala demi-glace, with seasoned fries
crispy-fried or grilled free-range chicken, bacon, provolone,
avocado, lettuce, tomato, chipotle aioli, brioche bun, with
seasoned fries or house salad
marinated pulled pork, pickled vegetables, kimchi mayo, brioche
bun with seasoned fries or house salad
substitute a plant based 'burger' +2
italian fried doughnut dusted with powder sugar with fresh seasonal berries tillamook vanilla ice cream
add pepperoni +3
pulled pork, pineapple, caramelized cippolini, bbq sauce,
mozzarella, scallions
Beer
OR 6.1%
Athletic | N/A IPA
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 760
209 gin, ketel one grapefruit and rose vodka, lillet rosé
flecha azul reposado, simple syrup espresso
horse soldier bourbon, apple brandy, cointreau, apple juice, dry vermouth, black walnut bitters
tres agaves blanco, cointreau, agave, lime juice, jalapeño
SPARKLING GRENACHE BLANC
. . . . . . . . . . . . . . . . . . . . 16 | 6060
WINSOM CIDERWORKS
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10barrel fresh by the glass, alexandria nicole, 'quarry butte,'
columbia valley, wa
browne family vanilla bean bourbon, blood orange juice, lemon juice, egg white
13
zero proof rum, lemon juice + passionfruit purée, cinnamon simple syrup
13