Sweet Thai Calamari
15
lightly fried calamari, tossed in Thai sweet chili sauce, cilantro, and scallions served with boom sauce.
Buffalo Chicken Dip
12
shredded braised chicken, pepper jack, cream cheese, queso, and spices served with tortilla chips
Boom Boom Shrimp
14
beer battered shrimp tossed in boom sauce and scallions.
Ranch Dust Pickles
10
ranch dusted crispy pickles served with cajun ranch remoulade. (v)
Pork Pan-Fried Dumplings
12
hand dumplings, soy-citrus dipping sauce, wasabi drizzle, scallions, and cilantro.
Tay's Mac & Cheese Egg
Rolls
12
Tillamook cheddar, pepper jack, queso, tomatoes, scallions stuffed in two crispy eggrolls, served with bacon-ranch sauce.
Fresh Salsa & Chips
8
Add-On Queso 4
crispy tortilla chips served with our fresh, made-from-scratch salsa prepared in-house daily.
Chicken Wings
6 for $12
12 for $20
nashville dry rub (hot), buffalo (med), KB sauce, and thai sweet chili. Choice of ranch or bleu cheese. (gf)
12
Virginia peanuts, parmesan, romano, hot honey sherry. (v, vo, gf)
8
garlic herb butter, romano, parsley and parmesan. (v, gf)
Boneless Bites
12
nashville dry rub (hot), buffalo (med), KB sauce, and thai sweet chili. Choice of ranch or bleu cheese.
12
arugula, balsamic reduction, topped with pimento cheese and parsley (v, vo)
12
buttery, salted pretzel bites served with honey mustard.
Add Hatch Chile Queso for $4
Starters
Chef Features
HANDHELDS
15
fried shrimp or chicken with pepperjack, romaine, pico, avocado, cotija, pickled red onions, roasted corn, and tortilla strips, and cilantro-lime ranch in flour tortilla.
Hot Honey Southern Chicken
16
pimento cheese, romaine, tomatoes, dill pickles, hot honey and garlic sauce on potato roll.
Sante Fe Turkey Club
16
roasted turkey, applewood bacon, spring mix, smashed avocado, tomato, pickled red onion, swiss and basil aioli on multi-grain bread.
Peruvian Chicken Sandwich
16
grilled Peruvian marinated chicken thigh, smashed avocado, pickled red onions, green sauce, romaine, tortilla strips, and hatch chile queso on telera roll.
Blackened Chicken Bacon Ranch
15
blackened chicken thigh, provolone, romaine, tomato, shaved onion, bacon, peppercorn-ranch on telera roll.
KB Brisket Press
16
shredded brisket, Tillamook cheddar, pepperjack, pickled red onions, pickled jalapeños, KB sauce on sourdough.
Ham & Pimento Press
14
smoked ham, warm pimento cheese, and tomato-bacon jam on sourdough.
Vegetarian Torta
14
meatless chorizo, tortilla strips, pickled onion, romaine, avocado, queso fresco, and green sauce on a telera roll
Buffalo Chicken Sandwhich
16
fried chicken thigh, romaine, tomato, bacon, swiss cheese, house buffalo sauce, and peppercorn ranch on a potato roll
Fried Shrimp Po Boy
16
crispy cajun shrimp with romaine, tomato, pickled red onions and cajun remoulade on a French sub roll.
Jimmy Pesto Press
15
roast turkey, provolone, balsamic onion jam, roasted tomatoes, and pesto spread on sourdough
SALADS
Southwest Chopped
14
chopped romaine, roasted corn, avocado, pico, cotija, pickled red onions, pepitas, cucumbers, pepperjack and tortilla strips tossed in cilantro-lime ranch dressing.
Taphouse
12
spring mix, avocado, roasted corn, cucumber, grape tomato, red onions, house croutons, and feta tossed in balsamic vinaigrette.
Caesar
12
romaine, parmesan, shaved Romano, and house croutons tossed in classic caesar dressing.
Consumer Advisory: These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
There is a 20% Gratuity added to parties of 6 or more
As an incentive to our customers, we provided a 3.0%, Cash Discount incentive on cash & in-store branded gift cards
KB
18
applewood bacon, KB sauce, onion straws, dill pickles, candied jalapenos and tillamook cheddar,
16
shredded romaine, tomatoes, shaved onions, dill pickles, mac sauce, and American cheese.
The E.B.
18
whiskey caramelized onions, tomato bacon jam, applewood bacon, garlic aioli and Swiss.
Burgers
Standard: two 4oz local* beef patties
SUB:Beyond Burger® (+$1)
Standard: Potato Roll
SUB: Gluten Free (+2)
16
Penne tossed in a vodka cream sauce with San Marzano tomatoes, caramelized onions, prosciutto, and basil.
*Gluten Free Pasta $2
add grilled shrimp $9 | grilled chicken $8
22
over ½ pound of our house bison meatloaf, caramelized shallot gravy, garlic mashed potatoes, and sautéed green beans.
*Sweet Thai Salmon
26
pan-seared salmon in a sweet chili glaze, topped with cilantro, scallions, a side of soy-garlic green beans and cilantro rice.
*Cherry Pepper Chipotle
Pork Chop
22
12 ounce bone-in center pork chop with a cherry pepper chipotle glaze, served with roasted garlic mashed potatoes and crispy parmesan brussels sprouts.
Peruvian Chicken
20
two grilled peruvian chicken marinated boneless thighs served with cilantro rice, soy-garlic green beans, and green sauce.
tacos & Quesadillas
3 corn tacos per order
side choices: fries, garlic-parmesan fries +2,
beer-battered onion rings +3, garlic mashed potatoes +3,
fried brussels sprouts +3, green beans +the 3, side salad or Caesar +3
Blackened Shrimp
16
tajin-blackened grilled shrimp, pineapple salsa, pico, cotija, cilantro, pickled red onions, and green sauce.
BBQ chicken quesadilla
16
guajillo chicken, KB sauce, grilled pineapple, red onions, and cilantro stuffed in a crispy quesadilla served with house green sauce, shredded lettuce and pico.
Chicken Tinga
14
braised chipotle chicken, pico, cotija, cilantro and green sauce.
Quesabirria 16
braised brisket birria, queso, and pepper jack topped with diced red onions, cilantro and cotija served with birria consommé.
add grilled chicken $8,
grilled shrimp $9
side choices: fries, garlic-parmesan fries +2,
beer-battered onion rings +3, garlic mashed potatoes +3,
fried brussels sprouts +3, green beans +3, side salad or Caesar +3