Daily Fix
no guess work - just great taste
MONDAY - Summer Risotto
20herbed, sweet pea, baby summer squash, roasted garlic
add tofu 8, chicken 10, shrimp 12
TUESDAY - Pork Chop Saltimbocca
20proscuitto, sage, artichoke, roasted pepper, spinach, garlic potato hash
WEDNESDAY - Citrus Striped Bass
20Colorado farmed raised, crusted, blood orange, pomegranate, red onion, toasted pistachios, arugula, blood orange aioli
THURS-SAT - Chicken Fried Chicken
20hand dredged + crispy buttermilk chicken breast, Yukon gold mashed potatoes, petite green beans, country gravy
* SUNDAY- Prime Rib
216 oz, carved to order. Served with mashed potatoes, grilled asparagus, au jus & horseradish cream
12 oz for 35
Crooked Antler
Shareables
Sticky Asian Ribs
18Braised pork ribs served with a Korean cucumber salad
Wild Mushroom Tart
17puff pastry purse, goat cheese, herb,
sherry cream
Pork Belly Tacos
14braised, hoisin brown sugar, carrot, cucumber, pickled radish, green chili Yum Yum
Chefs Cheese Plate
20Chef's creativity
*Colorado Bistro Steak
204 oz char-grilled, crispy onions, green chili bearnaise, crispy fingerlings
Shrimp + Grits
18three jumbo shrimp, andouille white wine cream sauce, house-made shrimp butter, smoked gouda
*Grilled Colorado Lamb
204 oz herb-crusted loin, honey mustard, spaetzle, wild mushroom ragout, balsamic reduction, micro greens
Green Chili Sliders
15two smash burgers, green chili, queso,
toasted brioche
Crispy Chicken Wings
1424-hour house-brined, Buffalo, BBQ, or dry rub, veggies, house-ranch
Bavarian Pretzel Bites
19queso, bacon, green onion
Four Cheese Spinach Artichoke Dip V
13crispy garlic naan, vegetable crudité
Truffle Fries V
12parmesan, parsley, lemon garlic aioli
Tomato Basil Soup V
cup 7 bowl 10Strawberry Spinach Salad V/GF
18strawberries, candied pecans, feta cheese, strawberry balsamic vinaigrette
add tofu 8, chicken 10, shrimp 12, steak 16
Summer Burrata Salad
18Burrata on top of arugula tossed with pesto vinegarette, cherry tomatoes, grilled zucchini, cantaloupe, crispy prosciutto. Served with grilled crostini's
Caesar
16romaine tossed in house made Ceasar topped with croutons, pumpkin seeds and grated parmesan
add tofu 8, chicken 10, shrimp 12, steak 16
Crafted with care + Served to share
est. 2025
Dinner Daily 5-9pm
* These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, and seafood may increase your risk of foodborne illness.
The following major allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.
PLEASE NOTIFY STAFF FOR MORE INFORMATION ABOUT THESE INGREDIENTS
*The standard 19
8 oz fresh Black Angus beef patty, LTO, pickles, fries
add cheese 1, bacon 3
Make it crooked
add 5brisket, cheddar, pickled red onions, shredded lettuce, tomato, thousand island, served with truffle fries
High Country Dip
20
Shaved prime rib, caramelized balsamic onion & portabella mushrooms, arugula & Swiss cheese on a baguette. Served with a Cajun horseradish cream, au jus & fries
V: Vegetarian
GF: Gluten free
*: Prepared per request
THE Crooked HOUR
est. 2025
* These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, and seafood may increase your risk of foodborne illness.
The following major allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.
PLEASE NOTIFY STAFF FOR MORE INFORMATION ABOUT THESE INGREDIENTS
Treat Yourself
Cheesecake
14NY style with berry couli
Creme Brulee
10seasonal flavor, ask your server
Crooked Sundae
8vanilla ice cream, chocolate sauce, sprinkles,
whipped cream, cherry
Molten Lava
16Espresso 43
14fresh espresso, Licor 43
Fonseca Bin 27
16Ruby Port, Portugal
3 oz.
ANOTHER ROUND
MARGARITA
5
ask server for tequila flavors of the day
RANCH WATER
5
WHISKEY & COKE
5
DRAFT BEER
5
ask server for beer line up
VODKA LEMONADE
5
ask server for vodka flavors
GIN 7 TONIC
5
WINE
12
ask server for wines for the day; 8-ounce pour
3PM-5PM
SHARE AND ENJOY
CHEFS CHEESE PLATE
20
Chef's creativity
WILD MUSHROOM TART
17
puff pastry purse, goat cheese, herbs, sherry cream
FOUR CHEESE SPINACH
ARTICHOKE DIP GF
13
crispy garlic naan, vegetable crudité
TRUFFLE FRIES V
12
parmesan, parsley, lemon garlic aioli
CRISPY BRINED CHICKEN WINGS
14
Buffalo, BBQ, Dry Rub with house ranch & veggies
*THE STANDARD
19
8 oz Black Angus beef patty, brioche bun, pickles, shredded lettuce, tomato, red onions, fries
add cheese 1, bacon 3
PORK BELLY TACOS
14
braised, hoisin brown sugar, carrot, cucumber, pickled radish. green chili Yum Yum
BAVARIAN PRETZEL BITES
19
queso, bacon, green onion