

9.95
House made corn salsa with Fritos Scoops
Queso
11.95
House made with jalapeño, bell peppers, onion, and tomato. Served with Fritos Scoops
JUMBO PRETZEL
13.95Served hot with a four cheese dip
Three sliders with slow cooked pork, pickled cabbage slaw, and a sweet BBQ sauce.
-add a side +3.95
Roast Beef Sliders
13.95
Three sliders with sliced roast beed, au jus aioli, carmelized onions, and Boar's Head horseradish white cheddar
-add au jus +1.00
-add a side +3.95
CBR Flatbread
10.95
7 inch flatbread with ranch, cheese blend, chicken, bacon, and green onions.
Prosciutto & Arugula Flatbread
10.95
Personal sized flatbread, topped with olive oil, farmer's cheese, green apple, prosciutto, and arugula.
Carnitas Tacos
17.95
3 pork carnitas tacos on corn tortillas, topped with radish, onion, cilantro, lime, cotija cheese, crema, and salsa verde.
-add a side +3.95
Farmer's Plate
12.95
Hummus with warm pita bread and an array of seasonal vegetables.
Watermelon Salad
12.95
Cubed watermelon topped with pickled watermelon rinds and seasonal berries, tajin, cotija, and watermelon zest
SHAREABLES
* Consuming raw or under cooked foods may cause illness
Chopped romaine topped with shaved parmesan, croutons, and caesar dressing.
-Chicken or Tofu +4.95
House salad
Full 13.95 Half 8.95
Spring mix, topped with a strawberry vinaigrette, strawberries, walnuts, and farmer's cheese
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@thest.bernard479
SALADS
7B Curry
19.95Yellow Thai Coconut Curry over rice surrounded by seasonal vegetables, topped with fried onions, cilantro, and lime
-Choice of Tofu, Chicken or Pork.
Adult Mac
17.95
Five cheese sauce, topped with BBQ pulled pork, bacon, parmesan, and green onions
-Plain Mac 14.95
-Add Jalapeno Spread +2.00
BOWLS


* Consuming raw or under cooked foods may cause illness
Handhelds served with Tim's chips and a pickle.
Substitute Caesar Salad, Corn Salsa, Kale Salad, or Mac & Cheese +$3.95
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Handhelds
19.95
8oz Angus beef patty on a pretzel bun with BBQ aioli, Tillamook cheddar, bacon. arugula, tomato, pickle, and onion
-Sub Chicken or Tofu +4.95
22.95
8oz Angus beef patty on a pretzel bun with BBQ aioli, Tillamook cheddar, bacon, BBQ pulled pork, and French fried onions, arugula, tomato, pickle, and onion
Popper Burger
20.95
8oz Angus beef patty on a pretzel bun with a cream cheese jalapeño spread, BBQ aioli, Tillamook cheddar, bacon, arugula, tomato, pickle, and onion
GRILLED ONION SWISS BURGER
20.95
8oz Angus beef patty on a pretzel bun with BBQ aioli, swiss cheese, bacon, grilled onion, arugula, tomato, and pickle.
BAHN MI CURRY DIP
17.95House marinated tofu, pickled vegetables, and cilantro on a parmesan hoagie roll. Served with a side of house-made curry to dip
-Sub chicken or pork +2.95
Bacon, lettuce, tomato, and black pepper aioli on a parmesan hoagie roll.
Chicken Caesar wrap
16.95
Our classic chicken caesar, wrapped in a flour tortilla.
18.95
Roast beef, Boar's Head horseradish white cheddar cheese, caramelized onions, and au jus aioli on a parmesan hoagie roll. Served with side of Au Jus
Queso French Dip
19.95
Roast beef and pickles on a parmesan hoagie roll. Served with side of house-made queso to dip
14.95
1/4 lb all beef hot dog on a parmesan hoagie bun with jalapeno cream cheese
desserts
Ask your server about our rotating dessert options.
8.95
Boar's Head all-beef hot dog on a parmesan bun, served with Tim's chips and a pickle
Kids Mac
8.95
Five cheese sauce, topped with parmesan
KIDS MENU

DRAFTS
Take-Out Orders Call 208-920-5521
CANS/BOTTLE
TOPO CHICO 3.95
Coke Products
3.95
Flavored Soda
4.50
McDuffs Draft Root beer
6.95
N/A OPTIONS


🍺4.7%
10 Barrel Sour
Huckleberry Crush 🍺 5.3%
Redlight
Irish Red Ale 🍺 5.5%
Incline Cider
Apple 🍺 6.9%
Uprise Pilsner
Lager 🍺 4.8%
Cali Squeeze
Blood Orange Wheat Ale 🍺 5%
6.95
CORONA
6.95
Bodhizafa
6.95
MIND HAZE
6.95
Hazy IPA
WOOKEY JACK
6.95
Black Rye IPA
BITCH CREEK
6.95
American Brown Ale
Sam Adams
6.95
Winter Ale


WINE BY THE GLASS
CANNED COCKTAILS
CROWN - WHISKY COLA
7.75Salt Point Margarita
7.75
The Finnish Long Drink
7.75
Sparkling, citrus gin cocktail
HUCKLEBERRY LEMONADE
7.75
Ranch Water - Assorted flavors
7.75
PADDOCK - ASSORTED FLAVORS
7.75
BUCKET OF 6 - $42
WHITE CLAW
7.75SLRRRRPS
3.00
FIREBALL SHOOTER
3.95
Shotski (ask server)
OYSTER BAY
Sauvignon Blanc 9.95/32
SawTooth
Pinot Grigio 9.95/32
Natura
Chardonnay 9.95/32
Laissez Faire
Rose 9.95/32
Mazarini
Brut 10.95/36
Waterbrook
Red Blend 9.95/34
Gascon
Malbec 9.95/34
Franciscan
Cabernet 9.95/34
*SPECIAL*
SANGRIA-$5
WINE by the bottle


FRESHNESS, STRENGTH, AROMATIC RICHNESS, SILKINESS. An aromatic profile, dominated by notes of pear, apple, and peach with hints of citrus from mandarin and grapefruit. Blended harmoniously with gourmand aromas of brioche.
Dom Perignon-2013 325
A delicate nose unfolds with notes of eucalyptus, mirabelle plums, apricot, and orange blossom, with hints of pepper, cardamom, and licorice. An elegant balance between acidity and roundness.
129 - SOLD OUT
Crisp and light with floral aromas. Rounded out by fresh fruits and hints of buttery brioche and vanilla. Complemented by a rich and lingering finish.
L'Ecole Chardonnay
59
Grown in Washington's Yakima Valley, this Chardonnay presents inviting fruit aromas, complimented with citrus blossom, creating a balanced and bright finish.
Browne Family Cabernet
55
Dark, rich, and full-bodied, with aromatics of black plum and anise, Layered with flavors of red apple and blackberry, and finishing off with a lingering of dried cranberry and sweet oak.
Cháteauneuf-du-pape - red blend
109
"The Pope's New Castle" - The first French AOC established in 1936 and the Southern Rhône's most exclusive appellation. Notes of rich berry and plum, dusted leather, game and herbs.
la Font du Loup côtes du Rhône
89
Among the oldest vineyard regions on the planet ~ Red blend imported from France. Medium-bodied and fresh with silky smooth tannins. Black cherry liqueur, ripe black plum and black raspberry flavors to create elegance and finesse
Quilceda Creek 2022 Cabernet Sauvignon
695
Bold and structured red wine from Washington's Columbia Valley. Known for its purity, power, and aging potential. Features a velvety texture with complex notes of sandalwood, tobacco, spice, and rich dark berries.