"*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness."
RAW BAR *
TO SHARE
Honeynut Squash Pinsa
24cream of brie, crispy lacinato kale,
pomegranate glace, pinenuts
APPETIZERS
entrees
Restaurant Week Fall 2024
entrees
Local Greens Salad
16veggie chips, moscatel vinaigrette
*Artic Char Tartare
22Black American caviar, creme fraiche, preserved lemon, parsley coulis
Copp's Island Fried Oysters
22saffron aioli
Little Neck Clams Casino
19preserved lemon. pickled onion, fresh herbs, cherry peppers
roquet arugula, seasonal figs, white verjus agrodolce
*La Plage Seafood Tower
120Premium oysters, lobster, shrimp, clams, ceviche
Copp's Island
24Mystics, CT
28Wellfleet, MA
28Barnstable, MA
28Seal Cove, ME
28BeauSoleil, Canada
28Omelette Du Jour
19spinach, roasted tomato, onion, swiss cheese
Baby Greens
kale, radicchio, quinoa, avocado, blueberries, radish
chickpeas, edamame, pepitas
Green Circle Chicken 14, *Scottish Salmon 16
*Angus Steak 16 Grilled shrimp
beer battered cod, tartar sauce & pommes frites
Sandwich Du Jour
26hot pastrami, whole grain mustard, coleslaw, Swiss,
pomme frites
homemade scallion English muffin, local organic beef,
smoked VT . Cheddar , Nodine’s smoked bacon 3
V-vegan VG- vegetarian -gluten free -Local -Nuts
Lunch
Thursday October 10th, 2024
National Oyster Day!
Pemaquid Mussels Mariniere
parsley-chardonnay broth, French fries
Cod Fish “a La Plancha”
foraged mushroom, buttered leek, fingerling, watercress sauce
Pork Filet Mignon
carrot-rutabaga whip, Brussels sprouts, bacon gastrique
Two Course Menu $30
Three Course Menu $35
APPETIZERS
Roasted Tomato Soup
brie mini grilled cheese
Endive Salad
red endive, watercress, local apple, dried cranberries, pecan, Bayley Hazen Blue
Warm Spice Delicata Squash
roasted beet, crispy goat cheese, beet greens pesto
Dessert
Floating Island
vanilla English cream, caramel, crystallized almonds
Plantation Rum Chocolate Pudding
lemon crème fraiche, Milano cookies, caramelized pecan
Goat Cheese Cheesecake
tomato marmalade, rosemary cookie
Pemaquid mussels, all you can eat fries
Copp's Island little neck clams, Pemaquid mussels,
andouille sausage, potatoes, corn
*La Plage Seafood Tower Friday & Saturday
120Premium oysters, lobster, shrimp, clams, ceviche
Local's Sunday
Chef's appetizer Family style & entree
WEEKLY FEATURES