Scottys Menu

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SHAREABLES

PORK FRIED DUMPLINGS

11

Hand-made dumplings pan fried with wasabi drizzle, scallions, and cilantro served with house citrus-soy sauce.

YUCA FRITTERS

8.50

Fried yuca fritters stuffed with mozzarella, served with Peruvian green sauce. GF, V.

WINGS

10.50

Eight wings tossed in your choice of sauce, served with celery and house-made ranch. GF.

BBQ, Blackened Buffalo, Lemon Pepper Wet, Parmesan Garlic, Korean BBQ, Sriracha Honey

BEER BATTERED SHRIMP

9

Pale ale battered & fried shrimp served with a lemon & jalapeño-tartar or cocktail sauce.

PARMESAN TRUFFLE FRIES

13

Fries tossed in truffle parmesan seasoning and shaved pecorino cheese, served with ketchup. GF, V.

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handhelds

all handhelds served with a side of seasoned fries

SCOTTY MCSMASH

14

Two 3oz beef patties, cheddar cheese, onion, pickles, and fry sauce on a Martin's roll.

STEAK SAMMY

16

Shaved ribeye, gruyere, garlic aioli, served on a demi baguette with a side of short rib jus.

THE G.O.A.T BURGER

16.50

Two 3oz beef patties topped with goat cheese, arugula, hot pepper jelly, and lemon aioli.

HAM & PIMENTO

14

Smoked ham, pimento cheese, and tomato-bacon jam on sourdough.

ITALIAN FRIED CHICKEN

15.50

Fried chicken cutlet topped with burrata, coppa, arugula, pickled fresno, and creamy pesto on a demi baguette.

BRAZILIAN STEAKHOUSE SMASH BURGER

14

2 Smash patties topped with gruyere, grilled peppers and onions, and chimichurri. Served on Martin's roll

ELOTE SMASH BURGER

14

2 Smash patties topped with elote corn salad, cilantro, and adobo aioli. Served on a Martin's roll

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PIZZAS

gluten free crust + $3.50

CHEESE

14

Red sauce with mozzarella and provolone blend. V.

HOT HONEY PEPPERONI

16

Red sauce, pepperoni, mozzarella, and AR hot honey.

MEDITERRANEAN

15

Red sauce, mozzarella, whipped herb feta, red onion, kalamata olives, spinach, and marinated artichokes. V.

GOAT CHEESE AND MUSHROOM

18

Roasted garlic oil, mozzarella, goat cheese, roasted oyster mushrooms, caramelized onions, balsamic glaze, and basil. V.

BBQ CHICKEN

16

BBQ sauce, mozzarella, cheddar, bacon, and chicken finished with scallions and ranch.

MEATLOVERS

18

Red sauce, pepperoni, sausage, bacon, and fresh basil.

PROSCIUTTO BALSAMIC

16

Garlic oil, mozzarella, prosciutto, red onion, burrata, balsamic glaze, and creamy pesto. V

SUPREME

18

Red sauce, mozzarella, pepperoni, sausage, peppers, red onions, and black kalamata olives.

BUFFALO CHICKEN

16

Buffalo sauce, mozzarella, chicken, bleu cheese crumbles, ranch, and green onions.

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knife and fork

SHRIMP AND GRITS

18

Stone ground grits, topped with sauteed shrimp in a Cajun cream sauce. GF.

PENNE ALLA VODKA

12

Penne pasta tossed in spicy vodka sauce and topped with parmesan and basil.

add salmon ($7) chicken ($5) shrimp ($7)

ORECCHIETTE & SAUSAGE

14

Orecchiette, garlic, white wine cream sauce, sausage, spinach, parmesan, and basil.