Indicana Wedge
14Crisp iceberg lettuce, tamarind pico, grilled corn, avocado, pickled onion, pepitas, cotija cheese and a creamy cilantro-mint dressing
Guajillo Spring Salad
14Spring salad mix, studded with seasonal fruit, cucumber, roasted corn, avocado & toasted pepitas tossed with a house guajillo-ginger vinaigrette and topped with pickled onions
Chips & Guacamole
11Seasoned tortilla chips served with Indicana guacamole and chipotle salsa
Three Amigos
14Seasoned tortilla chips served with 3 house dips - tamarind pico, Indicana guacamole & queso with kheema masala (spiced ground beef)
Curry Rip & Dip
12Paratha (flaky Indian flatbread) served with a South Indian spiced coconut curry dipping sauce. Served with 2 parathas
Taquitos De Papa Chaat
14Crunchy fried taquitos filled with seasoned potato, topped with an array of fresh salsas & garnishes like Indicana salsa verde, sweetened yogurt, tamarind-date chutney, a tiny hint of habanero-mango sauce, lettuce, pico & crispy sev (chickpea crisps)
Crispy Cauliflower
12Gluten free battered cauliflower tossed in chili-garlic sauce and topped with salsa verde, pickled onion and cilantro
Chicken Tikka Nachos 12
Tortilla chips topped with butter masala curry, chicken tikka & cheese. Garnished with creamy salsa verde, jalapeño, sesame- onion seeds and cilantro
PARATHA TACOS
16Two tacos (from the below choices) served on flaky Indian flatbread with double filling & a side of tandoori slaw.
NAAN TACOS
Chicken Tikka
12Tandoori spiced chicken tikka, butter masala, crema, jalapeño and cilantro on house made naan
Pork Vindaloo
12Vindaloo spiced pulled pork, onion, radish, pickled onion and cilantro served on house made naan with melted cheese
Chana Masala
12Chana masala (garbanzo beans in a spicy curry), Indicana salsa verde, pickled onion, radish and cilantro served on naan
CORN TACOS
Quesa Birria Tacos
12Slow cooked beef in a broth of Mexican peppers, onion, garlic and our twist of Indian spices. Served in crispy corn tortillas dipped in fa, with melty cheese and served with a side of consume (3 tacos)
Crispy Cauliflower
12Crispy battered cauliflower tossed in chili-garlic sauce with ginger, curry leaves, creamy black lentils, pickled onion and cilantro served on a corn tortilla
Jeera Rice
5Long grain basmati rice with roasted cumin seeds. (8oz)
Black Dal
5Creamy black lentils and kidney beans cooked with aromatics & Indian spices including cinnamon, cumin, ginger, coriander. (8oz)
Naan
4House made Indian naan (2 small naans)
Paratha
3Flaky Indian flatbread (1 paratha)
Salsas
22oz Salsas, choice of chipotle salsa, Indicana salsa verde, creamy salsa verde, habanero-mango hot sauce (X-Hot), tamarind pico (4oz)
Indicana Guacamole
54oz side of Indicana guacamole
Queso
5House queso with kheema masala (Indian spiced ground beef), topped with jalapeño, green onion and cilantro (5oz)
(Veg) Vegetarian, (V) Vegan, (Gf) Gluten friendly, (DF) Dairy Free
LUNCH
Tuesday- Saturday
11am-2pm
Soda
4Coke, Diet Coke, Sprite, Ginger Ale, Soda water, unsweetened iced tea
Pineapple
Mexican Coke
4Glass bottle
Root Beer
4Bottled root beer
Chai Ginger Soda
6Iced house masala chai, topped with gingerale and fresh mint
Mango Lassi
6Sweetened Indian yogurt drink with mango hints of cardamom
Topo Chico
4Sparkling mineral water (original/lime)
Lumberbeard IPA (16oz)
7ARKA Indian style premium Lager (11oz bottle)
5A lager that balances the familiar caramelized malt character of rick with a bright, crisp, and citrusy orange-grapefruit finish.
MAKA Di Shandy (11oz bottle)
5A light lager from India, blended with lemonade to make an easy drinking, low-alcohol, citrusy beer shandy.
Classic Margarita
12Altos blanco - brovo orange liqueur - lime - salt
Spicy Mango Margarita
13Altos Reposado tequila - habanero - mango - lime - spiced salt rim
Baja Beet
14Tanqueray gin - Aperol - beet - lime - guajillo pepper
Guava Sangria
11Vinho Verde - Bravo Rose Vermouth - Guava - Lemon
Indicana Currito
3Any burrito smothered in butter masala curry
All bowls are (Gf) served over jeera rice and black dal. Substitute slaw for low carb/keto.
Chicken Tikka
14Tandoori spiced chicken tikka, butter masala, crema, jalapeño, cilantro
Pork Vindaloo
14Vindaloo spiced pulled pork, tangy tandoori slaw, radish, cilantro
Crispy Cauliflower
14Crispy battered cauliflower tossed in chili-garlic sauce with ginger, curry leaves, creamy black lentils, pickled onion, cilantro
Chana Masala
14Chana masala (garbanzo beans in a spicy curry), Indicana salsa verde, pickled onion, radish, cilantro
Parle-G Ice-cream sandwich
5Vanilla ice-cream sandwiched between two bite-sized classic Indian tea cookies (2 per order)
Lassi Panna Cotta
6A yogurt panna cotta with hints of cardamom topped with mango coulis & pistachio crumble
Sorbet
5Mango fruit sorbet with chamoy, Tajin
While we take care to avoid cross contamination and our fryer is used for only gluten-free items, our kitchen handles products that contain gluten, sesame and tree nuts , therefore we cannot guarantee 100% gluten-free. Please notify your servers of any severe allergies before ordering.
Our wine selection is thoughtfully curated to complement the bold, vibrant flavors of our kitchen. Each bottle has been chosen to enhance the unique spice blends and rich ingredients in our dishes. Ask your server for pairing suggestions—or request our current wine list to explore the options yourself.