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Clam Chowder

mirepoix, red potatoes, thyme, cream, green peas

 6 | 12

seafood gumbo

lump crab, pork, shrimp, trinity, rice

 6 | 12

Butternut squash

roasted squash, mirepoix, cream

 5 | 11

Soups

Appetizers

Salads

DINNER MENU

Entrées

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orzo cakes, asparagus and mushrooms, loaded baked potato, cast iron mac and cheese, creamed spinach 9

Sides

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Fresh Catch

orzo cake, vegetable du jour, beurre blanc, available grilled, fried, or blackened

 34

Shrimp and Grits

shrimp, crawfish, tomatoes, andouille, trinity, smoked grits, fried onions

 24

faroe island salmon

sweet stem caulilini, fennel cream, leeks

 36

Blackened Tuna

watermelon radish slaw, yuzu aioli, wasabi aioli, soy glaze, sesame crisp

 29

New York Strip, 16 oz.

leek mashed potatoes, grilled mushrooms, mushroom beurre monte

 48

FILET OF BEEF

mashed potatoes and vegetables du jour, demi-glace 42

Ribeye, 16 oz.

mashed potatoes, vegetable du jour, demi-glace

 42

CHOPPED SIRLOIN

mushroom gravy, mashed potatoes, vegetable du jour, crispy onions 18
Ledges Burger

choice of cheese, lettuce, tomato, onion, dill pickles, toasted brioche roll, french fries

 16

organic free range chicken

yukon whipped potatoes, asparagus, lemon jus

 34
CHICKEN TENDERS
crispy chicken tenders served with fries, hot honey, ledge's sauce 13

Eggplant Parmesan

panko breaded eggplant, fettuccini, marinara, cheese blend, vegetable du jour

 19

DINNER MENU