NZONE TOO
SPORTS LOUNGE
SALADS
13
Add Salmon ....................…...............................……….........6
11
Romaine Lettuce, parmesan cheese, croutons tossed in Caesar dressing.
Add Grilled or Fried Chicken, Add 2.50
Add Salmon.........................................................................6
12
13
Tortilla Chips heaped w/taco meat, cheddar cheese, lettuce, tomatoes, jalapenos, onions, salsa, sour cream.
Add Chicken or Steak ..........................................................2
Add Shrimp....................................................….…..............3
Funnel Cake Fries
. . . . . . . . . . . . . . . . . . .8
Crispy golden funnel cake fries, powdered sugar on top, finished with strawberry drizzle, and served with jam on the side.
Giant Funnel Cake
. . . . . . . . . . . . . . . .10
Crispy golden funnel cake, topped with powdered sugar and strawberry topping on the side.
Pretzel Sticks or Pretzel Bites
. . . . . . . . . . . . .10
Warm, soft-baked pretzel sticks served your way: Salted, Unsalted, or Cinnamon Sugar. Comes with your choice of cheese cup for dipping or sweet icing.
Fried Biscuits
. . . . . . . . . . . . . . . . . . . . .8
(10) Fried Biscuits, sprinkled with Powder Sugar.
open
DAILY
est.
2025
Boneless Wings
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14.50
Served w/Fries.
Choice of sauce(Plain, Wet or Dry)
Chicken Tenders w/Fries
. . . . . . . . . . . . . . . . . . . . . . . . . .14.50
(3)Hand Breaded Tenders w/Fries w/choice of dipping sauce.
Cowboy Corn Bites
. . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Crispy, golden bites filled with a creamy blend of sweet corn, jalapeños, smoky bacon, and cheddar cheese. Served with chipotle ranch for dipping.
Potato Boats
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Waffle Fries .............…………...........………...…................…..….....................................7
Sweet Potato Straight Cut or Waffle............................................................................8
10
Chili, Cheese, Bacon, Sour Cream, Jalapenos, and Chives
Loaded Waffle Fries........ ...........................................................................................……...........................11
9
**Fried Okra, Fried Green Beans, Fried Mushrooms, Fried Cauliflower, Fried Pickles, Fried Zucchini, Fried Green Tomato**
Onion Rings
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
11
Soft Tacos - (Regular or Fried)
. . . . . . . . . . . . . . . . . . . . . . . . . . 3ADD CHICKEN....................................................................................................................................................1
Breaded Half Moon Mozzarella Sticks
. . . . . . . . . . . . . . . . . . . . .10
(3) Breaded Half Moon Mozzarella Sticks served w/ Marinara Sauce.
BROCCOLI BITES
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Breaded Broccoli Bites filled with broccoli and Cheese. Served w/ cucumber.
**PARTY WINGS WET SAUCES**
Sticky, Cajun, Hot, Mild, Garlic Parm, Honey Hot, Honey BBQ, Stinging Honey Garlic, Sweet Teriyaki, Mango Habanero, Kickin Bourbon, Garlic Buffalo, Jamacian Jerk, Golden BBQ,Lemon Pepper, SPICY PEACH
BREADED OR NAKED W/FRIES...................................18.50
**PARTY WINGS DRY RUBS**
Lemon Pepper, Garlic Parm, Ghost Pepper, Seven Pepper FaceLift, Kickin Cajun, Buffalo, Honey BBQ, Honey Chipotle Killer-Bee, Stinging Honey Garlic, Carolina Reaper Chili
BREADED OR NAKED W/FRIES ..................................18.50
DESSERTS
DESSERT
$5 WEDNESDAY MENU
STARTERS
ALL WING ORDERS INCLUDE ONE SAUCE. EACH ADDTL CUP $0.75 CENT.
SANDWICHES
MAIN
(2) Hand breaded catfish fillets Served w/Fries, Hush Puppies, onions, pickles, Cole Slaw, and white bread.
Catfish Steaks w/Fries
. . . . . . . . . . . . . . . . 18Served w/Fries, Hush Puppies, onions, pickles, Cole Slaw, and white bread.
17
Served w/Fries, Hush Puppies, onions, pickles, Cole Slaw, and white bread.
COD FISH SANDWICH W/FRIES
. . . . . . . . . .13
Golden-fried cod served hot and flaky with our house tartar sauce. Light, crunchy, and packed with flavorwith crinkle fries.
POLLOCK ALASKA BITES W/FRIES
. . . . . . . . .14
Crispy, golden pollock bites served with hot, seasoned fries.
Breaded Oyster
. . . . . . . . . . . . . . . .15
Crispy, golden-fried oysters seasoned and hand-breaded for a perfect crunch. Served hot with a side of cocktail or remoulade sauce for the ultimate coastal flavor.
Alligator Bites w/Fries
. . . . . . . . . . . .15
Tender, Cajun-seasoned alligator meat, lightly breaded and golden fried to perfection. Served with crispy seasoned fries and your choice of house-made dipping sauce — spicy remoulade, tangy BBQ, or creamy ranch.
Pork Chops (2)
. . . . . . . . . . . . . . . . . . . . . 18Pork Chop served with Fries and white bread.
(Grilled or Fried)
14
Packed w/juicy chicken or steak, peppers, onions, and melty cheese.
ADD SALMON............................................................................16
BEEF FRIED RAVOLI
. . . . . . . . . . . . . . . . . . .9
Crispy beef-stuffed ravioli, fried golden and topped with grated Parmesan. Served with marinara for dipping.
Add body text
FOLLOW US
ON SOCIAL!
FOOD PREPARED IN OUR LOUNGE MAY CONTAIN THE FOLLOWING INGREDIENTS MILK, EGGS, WHEAT, PEANUT, TREENUT. IF YOU HAVE ANY OF THESE ALLERGY PLEASE NOTIFY YOUR SERVER.
ALL SANDWICHES COME WITH LETTUCE, PICKLE, ONIONS, AND TOMATO'S (Please request any subtractions)
Nzone Blu Devil
. . . . . . . . . . . . . . . . .14
Fried Chicken Breast dipped in our own Cajun Sauce, topped w/bacon and bleu cheese crumbles. Served w/Fries
Chicken Sandwich
. . . . . . . . . . . . . . .14
Breaded or Gilled Chicken Breast served w/fries.
Add Cheese 1.00 add Bacon 2.00
Patty Melt
. . . . . . . . . . . . . . . . . . . .14
Patty served w/fries, 1000 island, grilled onions, Swiss and American Cheese on Rye Bread.
Turkey Burger
. . . . . . . . . . . . . . . . . .14
Turkey Burger served/w fries, lettuce,onions, pickle, and tomato.
Nzone Too Burger
. . . . . . . . . . . . . . . .14
Beef Patty served w/fries, lettuce, tomato, pickles, and onions. Add cheese 1.00 add Bacon 2.00
(American, Cheddar, Swiss, PepperJack, Ghost Pepper, or Provolone
Salmon Burger
. . . . . . . . . . . . . . .15
Salmon Burger served on Brioche Bun w/fries, lettuce, tomato, pickles, and onions. Add Cheese 1.00 Add Bacon 2.00
Philly Chicken/Steak Sandwich
. . . . . . . .14
Served w/Fries with Provolone Cheese, Lettuce, Tomato, Green Peppers, and Onions.
Salmon Philly Sandwich
. . . . . . . . . . . .15
Served w/Fries, Provolone Cheese, lettuce, tomato, green peppers, and onions
Garlic Breadsticks
. . .(3) for 6.00
(5) for 8.00
Warm, buttery breadsticks brushed with our house garlic herb butter and toasted to golden perfection. Served with your choice of marinara or a rich cheese cup for dipping.
Egg Rolls (3) Mix or Match
. . . . . . . . . . .13
Philly Cheese Steak Egg Roll, Southwest Chicken, or Buffalo Chicken