5 courses|$65 per person
New Years Eve
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To Start
Choice Of
Baby Arugula Salad
Organic greens, candied walnuts, crumbled goat cheese, aged balsamic vinaigrette
House Caeser
Crisp romaine, shaved parmigiana, milled croutons, house caser dressing
Bruschetta Trio
Classic balsamic tomato, eggplant caponata, fig jam and goat cheese, toasted semolina baguette
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Pasta Course
Penne Alla Vodka
Pink champagne cream sauce, fresh basil, grated romano
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Second Course
Choice Of
40 Clove Chicken
Roasted organic airline breast, Yukon gold mashed, 40 clove garlic sauce, fresh haricot verts
Chilean Sea Bass
+1010oz Pan seared sea bass, roasted fingerling potatoes, sautéed baby spinach, lemon beurre blanc
Filet Mignon
+108oz Prime filet, rosemary shallot demi, Yukon gold mashed potato, Garlic haricot verts
Eggplant Parmigiana
House breaded eggplant cutlets, marinara, whipped ricotta, whole milk mozzarella, over angel hair
Baked Atlantic Cod
8oz Atlantic cod loin, lobster processo cream sauce, baby spinach, over wild rice
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Dessert
Creme Brulé Cheesecake
Chocolate Lava Torte
Tiramisu
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Cheers !
Champagne Toast
Rose or Brut
Dainty Charcuterie