
"*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness."
RAW BAR *
Warm Seasoned Olives
10garlic, lemon, thyme, chili flakes
Local Cheese & Charcuterie
25almond fig cake, quince paste, guindilla peppers
Cod Fish & Chips
22Sea Hag IPA beer batter, English Seaside tartar sauce
*La Plage Angus Beef Burger
18Stoeltl farm Angus beef, papo seco, piri piri mayo
"The Gray" cheese from the Mystic Cheese Comp
APPETIZERS
ENTREES
Chef's selection of Oysters
211 of each of the daily selection
Copp's Island, CT
18Ninigret, RI
19Standish Shore, MA
21Marionport MA
21Mere Point, ME
21BeauSoleil, Canada
21Little Neck Clams (9pc)
18Jumbo Gulf Shrimp (5pc)
19V-vegan VG- vegetarian GF-gluten free -Local Raw - nuts
Dinner
National Oyster Day!
Shrooms 'N Grits
24Seacoast mushrooms, Anson Mills middlins, okra,
port wine agrodolce
Lobster Fra Diavolo
42squid ink pappardelle, cherry peppers, lobster demi, basil
Cavatelli & Goat "Ragu"
29Soeltl Farm's local goat, minted ricotta
Caldeirada
36cod fish, monkfish, scallops, shrimp, Pemaquid mussels,
fingerling potatoes, soffritto, tomato-saffron broth
Scottish Salmon "a La Plancha"
34red beet risotto, golden beets, Brussels leaves, ginger glaze
All Natural Chicken Breast
28braised collard greens, corn custard, roasted carrots,
bacon gastrique
Heritage Pork Chop
34hen of the wood mushroom, cockles, okra, fingerlings,
local clam-salsa verde
Braveheart Hanger Steak
38petite cress, cippolini onions, fries, Bayley Hazen crumble,
Bordelaise sauce
Caldo Verde
15traditional potato-kale soup with chourico
La Plage Oyster Chowder
20Copps Island oysters, oyster mushrooms preserved lemon,black pepper-fennel crackers
Chicory Salad
17endive, frisee, castelfranco, apples, walnuts,
Bayley Hazen blue, apple cider dressing
Roasted Winter Crudités
15red pepper hummus, pepitas, pomegranate seeds
Tuna Carpaccio
21saffron rouille aioli, capers, preserved lemon, chives, evoo, toast
Crispy Sardines (when avail)
21grilled scallion salsa verde, lemon Supremes, Piri Piri aioli
Bacalao Brandade
18whipped potatoes, olives, tangy tomato relish, garlic toasts
Crispy Mediterranean Octopus
23chorizo, fingerlings, olives, escabeche sauce
We proudly partner with CORR "Collective Oyster Recycling and Restauration" for the natural recovery of Long Island Sound shellfish farming industry.
Margherita
20provolone, mozarella, tomato, basil
Seacoast Mushroom Pizza
22onions, mixed mushrooms, kale, Manchego
White Clams Pizza
22oregano, provolone, parmesan, onions, pickled cherry pepper
Calamari & Chourico Pizza
24provolone, parmesan, peppers, onions, pickled cherry peppers
FROM THE DECK OVEN
ALL DAY BITES
all pies are made with whole wheat dough
sunday March 16TH, 2025
#550 Nebbiolo "Bussia", A.G. Fantino
Barolo 2012
#502 Pinot Noir "Old Vines",
Domaine Pierre Guillemot
Savigny-les-Beaune 2022
#506 Pinot Noir "Goodrich", Elk Cove Winery
Willamette Valley 2022
#503 Pinot Noir "Myglands" 1er Cru,
Domaine Faiveley
Mercurey 2022
#501 Pinot Noir, Domaine Taupenot-Merme
Gevrey-Chambertin 2018
#500 Pinot Noir, Domaine Lou Dumont
Chambolle-Musigny 2020
#581 Cabernet Sauvignon "Contadina",
Burgess Winery
Napa Valley 2018
#580 Cabernet Sauvignon "Altagracia",
Araujo Winery
Napa Valley 2012
#561 Merlot-Cabernet Franc, Chateau D' Aiguilhe
Castillon-Bordeaux
#560 Cabernet Sauvignon-Merlot-Petit Verdot
"Pagodes de Cos", Cos D'Estournel
Saint-Estephe 2014
#600 Syrah "Tiercerolles", Barruol-Lynch
Croze-Hermitage 2021
#601 Baga "Dynamica", Filipa Pato
Bairrada 2023
REDs
WHITEs
# 53 Melon de Bourgogne "Les Gras Moutons",
Maison Pepiere
49Muscadet 2023
#50 Alvarinho "Estate", Soalheiro
60Portugal 2023
#51 Viognier, Domaine Garon
63Northern Rhone 2022
#55 Sauvignon Blanc "Love Block", Kim Crawford
60Marlborough 2023
#101 Sauvignon Blanc "Paradis",
Domaine du Nozay
95Sancerre 2022
#700 Chardonnay "Sonoma Coast",
Flowers Winery
105Sonoma 2022
#140 Chardonnay, Roland Lavantureux
75Petit-Chablis 2022
#147 Chardonnay "Morgeot" 1er Cru,
Domaine Berthelemot
210Chassagne-Montrachet 2022
SPARKLING
ROSE
Tempranillo-Graciano "Corriente",
Bodegas Lanzaga-Telmo Rodriguez
Rioja 2022
Pinot Noir "Miette", ILLahe Winery
Willamette Valley 2023
Barbera "Bussia", Fratelli Giacosa
D'Alba 2022
Cabernet Sauvignon "M",
McPrice Myers Winery
Paso Robles 2022
Riesling "Dry", Weingut A.J. Adam
12/48Mosel 2023
Friulano, Domaine Alturis
14/56Friuli-Colli Orientali 2023
Sauvignon Blanc "Estate", Isabelle & Pierre Clement
16/64Menetou-Salon 2023
Chardonnay "Old Vines, Domaine Delfaud
16/64Macon-Verze 2023
Prosecco "Jeio", Brut
Veneto NV
Champagne "Artisan" Brut, Baron Albert
Charly-sur-Marne NV
"La Plage" Cotes de Provence
Provence 2023
SPECIALTY COCKTAILS
Siren's Call
15Tito's Vodka, Maraschino, Creme de Violette, Fresh Lemon
Amour Amer
15Amaras Verde Mezcal, Amaro Montenegro, Dry Curacao,
Fresh Raspberries, Fresh Lime
Driftwood & Dreams
15Gin, Luxardo Bianco, Allspice Dram Sweet Vermouth,
Grapefruit Bitters
Smoke on the Sound
15Tequila Blanco, Tanteo Chipotle, Wild Moon Rose,
Combier Orange Sec, Fresh Lime
Weihenstephaner
Hefe Weissbier
8Germany
Seahag IPA
8Woodbridge
Guinness "Draught",
9Ireland
NA Run Wild Athletic Brewing
7Stratford
Flagship Cream Ale
10Rhode Island
Tapped Apple
Hard Cider
8Rhode Island
beers