Thanksgiving buffet
Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
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Artichoke Spinach Fromage
Meat + Cheese w/ Assorted Crackers
Cream of Mushroom Soup
Butternut Squash Bisque
Garden Salad
Linguini Salad
Fresh Fruit Display
Pickled Eggs
Rolls + Butter
Cranberry Sauce
Roasted Turkey
Sliced Tavern Ham
Lemon Cod
Eggplant Parmesan
Traditional Sage Stuffing
Green Bean Casserole
Scalloped Corn
Mashed Potatoes + Gravy
Whipped Sweet Potatoes
Fresh Baked Pies
Pumpkin - Apple - Cherry - Pecan - Berry - Peach
Thursday, November 28th, 11:30 am - 4:00 pm
$37 ADULTS | $17 CHILDREN | 3 & UNDER GRATIS